A short, comprehensive guide for the novice or experienced hatcher, designed to help the homesteader or hobbyist improve their hatches and approach incubation with a new confidence and understanding of the process.
 
As well as covering the basics of incubation management, temperature control, and humidity, this guide addresses commonly overlooked issues such as selecting incubators, sourcing and handling eggs, sanitation, breeder nutrition and genetic defects, and other common factors that affect hatch rates.
 
Also includes a section detailing the fascinating processes going on inside the eggs during incubation.
 
An invaluable resource for taking your hatching expertise to the next level.